Take Your Lemon Pound Cake to the Next Level with Dolce Foglia Lemon Flavoring Oil: Delicious Recipe Inside

Lemon Pound Cake Recipe

Lemon pound cake is a classic dessert that's perfect for any occasion, from afternoon tea to a summer barbecue. But why settle for plain old lemon pound cake when you can add delicious Dolce Foglia flavoring oils to take it to the next level? In this blog post, we'll show you how to make a delicious lemon pound cake with Dolce Foglia flavoring oils for an extra burst of flavor.

Lemon Pound Cake Recipe


  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, softened
  • 1 1/2 cups granulated sugar
  • 4 large eggs
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons lemon zest
  • 1/4 cup fresh lemon juice
  • 1-2 drops of Dolce Foglia lemon flavoring oil


  1. Preheat your oven to 350°F. Grease a 9x5-inch loaf pan and set aside.
  2. In a mixing bowl, whisk together the flour, baking powder, and salt. Set aside.
  3. In a separate mixing bowl, beat the butter and sugar together until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Add the vanilla extract, lemon zest, and lemon juice to the bowl and mix until fully combined.
  6. Add the flour mixture to the butter mixture in three parts, mixing until just combined after each addition.
  7. Add 1-2 drops of Dolce Foglia lemon flavoring oil to the batter and mix to incorporate.
  8. Pour the batter into the prepared loaf pan and smooth out the top.
  9. Bake for 50-60 minutes or until a toothpick inserted into the center of the cake comes out clean.
  10. Let the cake cool in the pan for 10 minutes before removing it from the pan and allowing it to cool completely on a wire rack.

Tips for Making Lemon Pound Cake with Dolce Foglia Flavors:

  • Start with just 1-2 drops of flavoring oil, as the flavors can be quite potent.
  • If you don't have fresh lemons, you can use bottled lemon juice in a pinch, but fresh is always best.
  • Be sure to measure your flour carefully to avoid a dense cake.

In conclusion, making lemon pound cake with Dolce Foglia flavoring oils is an easy way to add an extra burst of flavor to this classic dessert. With just a few simple ingredients, you can create a delicious and impressive dessert that's sure to impress. Give it a try and enjoy the bright, citrusy flavor of Dolce Foglia lemon flavoring oil in every bite!

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